There are a wide variety of opportunities in the culinary arts profession. Below is a non-exhaustive list at some opportunities available to those interested in working as culinary professionals.
- · Chefs and cooks
- · Dining Room Service
- · Food and Beverage Managers
- · Food and Beverage Controllers
- · Teachers
- · Food Writers and Food Critics
- · Food Stylists and Photographers
- · Research and Development Kitchens
- · Entrepreneurship
Employees with a Associate Degree, Culinary Arts Degree
Years of Experience | Annual Salary |
Less than 1 year | $ 32,000 |
1-4 years | $ 36,756 |
5-9 years | $ 39,970 |
10-19 years | $ 50,114 |
20 years or more | $ 52,933 |
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